Q: How many stops are typical on a route? ▼
Most routes are built around 8–16 stops. Lighter days may have fewer larger-volume deliveries; peak summer or holiday days can run higher.
Q: Is this touch freight or no-touch? ▼
It is touch freight. Drivers regularly use liftgates, pallet jacks and hand trucks at customer locations.
Q: How much physical lifting is involved? ▼
Drivers repeatedly exit the cab and move product with hand trucks or pallet jacks. Occasional case handling up to approximately 50 lb is required. Larger grocery stops may allow full-pallet movement; convenience stores often need multiple hand-truck trips.
Q: What time do drivers usually start? ▼
Typical report times fall between 4:00 and 6:00 AM so the first deliveries reach stores before their busiest receiving periods.
Q: Are weekends required? ▼
The normal schedule is Monday–Friday. Occasional Saturdays may be scheduled during summer, holiday replenishment or major local events.
Q: Is overtime available? ▼
Yes. Overtime is paid at 1.5× the base rate after 40 hours in a workweek, subject to actual hours worked.
Q: What type of equipment is used? ▼
Primarily Freightliner M2 day cabs (mostly 2022–2025) with automatic transmissions, paired with 48–53 ft dry beverage trailers equipped with liftgates.
Q: Do I need prior beverage delivery experience? ▼
Not mandatory. Similar multi-stop, foodservice, grocery or LTL experience is preferred, and account-specific training is provided.
Q: Are HazMat or Tanker endorsements required? ▼
No additional endorsements are required for the standard packaged-beverage operation.
Q: What areas around Lexington are covered? ▼
Routes commonly reach Georgetown, Nicholasville, Richmond, Winchester, Paris, Versailles and Frankfort within a 75–125 mile operating radius.
Q: Can I take the tractor home overnight? ▼
Taking a tractor home is not automatically guaranteed. It depends on route assignment, company policy, equipment availability and proximity to the terminal.
Q: How are empty pallets or customer returns handled? ▼
When available, dispatch may coordinate empty-pallet returns, product transfers or supplier reloads. Otherwise the driver returns the equipment to the terminal.