🗺 Location & Routes
- Base city: San Bernardino, CA
- Route type: Local home-daily foodservice delivery
- Freight: Refrigerated food, frozen products, fresh produce, restaurant supplies
- Schedule: 4–5 days/week, 10–14 hour shifts starting 12–4 AM
- Average weekly miles: 700–1,100
- Operating area: Inland Empire to Greater Los Angeles, Orange County, and Riverside County accounts
📋 Job Description
- Drivers complete pre-trip inspections on Kenworth T680 tractors and verify reefer temperatures before early morning dispatch.
- Conduct 10–18 delivery stops per day to restaurants, hotels, schools, and healthcare facilities across Southern California.
- Use pallet jacks, ramps, and liftgates to unload and break down refrigerated and frozen product inside customer locations.
- Coordinate with receivers for appointment compliance while updating Omnitracs ELD and manifests at each stop.
- Return to the Inland Empire distribution center for post-trip inspections and equipment staging after final deliveries.
- Handle fresh produce, dairy, meats, and dry goods while maintaining strict temperature compliance throughout the route.
✅ Requirements
CDL Class A
Valid CDL-A license required
Experience
1+ year verifiable CDL-A experience required; foodservice or reefer delivery preferred
Age
Minimum 21 years old
MVR
Clean driving record with no major violations in the past 3 years
Physical
Able to unload freight using pallet jacks, maneuver ramps and liftgates, and handle product inside customer facilities
Endorsements
None required; strong customer service skills and temperature-controlled freight awareness essential
🚛 Equipment & Fleet
- Truck assignment: Dedicated day cab Kenworth T680 tractors paired with 48' refrigerated trailers
- Fleet average age: 2 years with full-service maintenance network support
- Features: Premium suspension seats, electric APUs, refrigerators, forward collision mitigation, adaptive cruise, and camera systems
- Transmission type: Automatic for all units
- Maintenance program: Outsourced rapid-response network with scheduled preventive service to minimize downtime
🏠 Home Time
- Drivers return to the San Bernardino area terminal each evening after completing final customer unloads and equipment checks.
- Dispatch releases units based on distribution center replenishment cycles and customer delivery windows.
- Weekend work rotates according to holiday and tourism demand peaks in Southern California foodservice accounts.
- Consistent home daily operation with no layovers and weekly resets completed at home.
📍 Real Routes Our Drivers Take
- San Bernardino DC → Ontario / Rancho Cucamonga restaurant cluster → I-10 West / local streets
- San Bernardino DC → Riverside / Moreno Valley healthcare and school accounts → CA-60 / I-215
- San Bernardino DC → Los Angeles metro hotels and restaurants → I-10 West / I-110
- San Bernardino cross-dock → Orange County corporate cafeterias → CA-91 West
- San Bernardino DC → Inland Empire grocery and institutional stops → local distribution loops
🎁 Benefits & Bonus Structure
📝 Hiring Process
❓ Frequently Asked Questions
How many stops do drivers make per shift?
Routes typically include 10–18 delivery stops per day with extensive unloading using pallet jacks and liftgates inside customer facilities.
What are the typical start times?
Most shifts begin between 12:00 AM and 4:00 AM to complete deliveries before restaurant peak hours.
Is this touch freight?
Yes. Drivers are responsible for unloading refrigerated, frozen, and fresh products inside restaurants, hotels, schools, and healthcare facilities.
Are trucks assigned or slip-seated?
Drivers are assigned consistent Kenworth T680 day cabs paired with dedicated 48' refrigerated trailers.
How is overtime handled?
Overtime is paid after 40 hours with additional opportunities during peak holiday and tourism periods in Southern California.
What experience is needed?
Minimum 1 year CDL-A experience is required. Prior foodservice, reefer, or multi-stop delivery experience is strongly preferred.
💼 Career Opportunities
This Local CDL-A Foodservice Delivery Driver position in San Bernardino serves as an excellent entry point into stable distribution operations in one of California's busiest logistics regions. Drivers gain deep knowledge of Southern California foodservice networks, customer relationships, and temperature-controlled freight handling that opens doors for advancement.
Many drivers progress from route delivery into trainer roles, lead driver positions, or dispatch support within the Inland Empire terminal network. With consistent year-round demand from restaurants, hotels, schools, and healthcare facilities, the operation provides reliable home daily schedules that support long-term career stability.
Internal pathways commonly include movement into dedicated account specialist roles, fleet safety positions, or supervisory opportunities at the distribution center. The combination of modern Kenworth equipment, performance bonuses, and tuition reimbursement creates strong conditions for sustained professional growth in the regional logistics sector.
🔗 Local CDL-A Foodservice Delivery Driver – San Bernardino, CA
San Bernardino serves as a major logistics hub in the Inland Empire, supporting high-volume foodservice distribution to the greater Southern California market. This local CDL-A foodservice delivery driver role offers weekly pay of $1,850–$2,350 based on variable hours (typically 50–65 per week) depending on warehouse cycle demand and delivery volume. Drivers operate modern Kenworth T680 day cabs with refrigerated trailers on routes covering restaurants, hotels, schools, and healthcare facilities.
The position features early morning dispatches, home daily returns, and extensive customer interaction with unloading responsibilities that differentiate compensation from traditional linehaul work. With stable year-round freight supplemented by holiday peaks, drivers benefit from consistent schedules, quarterly safety bonuses, and a comprehensive benefits package. The Inland Empire location provides excellent access to major corridors including I-10, I-15, CA-60, and CA-91, enabling efficient local routing with limited deadhead miles.
🚀 Apply for This CDL-A Position
Complete the form below to apply for Local CDL-A Foodservice Delivery Driver in San Bernardino, CA.